Publications
(Kopie 1)
Showing entries 41 - 48 out of 61
König, L. M., Attig, C., Franke, T., & Renner, B. (2021). Barriers to and Facilitators for Using Nutrition Apps: Systematic Review and Conceptual Framework. JMIR mHealth and uHealth, 9(6), e20037. https://doi.org/10.2196/20037
König, L. M., Koller, J. E., Villinger, K., Wahl, D. R., Ziesemer, K., Schupp, H. T., & Renner, B. (2021). Investigating the relationship between perceived meal colour variety and food intake across meal types in a smartphone-based ecological momentary assessment. Nutrients, 13(3), 1-12. Article 755. https://doi.org/10.3390/nu13030755
König, L. M., Sproesser, G., Schupp, H. T., & Renner, B. (2021). Preference for Intuition and Deliberation in Eating Decision-making: Scale validation and associations with eating behaviour and health. British Journal of Health Psychology, 26(1), 109-131. https://doi.org/10.1111/bjhp.12460
Ruf, A., Neubauer, A. B., Ebner-Priemer, U., Reif, A., & Matura, S. (2021). Studying dietary intake in daily life through multilevel two-part modelling: a novel analytical approach and its practical application. International Journal of Behavioral Nutrition and Physical Activity, 18(1), 1-14. Article 130. https://doi.org/10.1186/s12966-021-01187-8
Ruf, A., Koch, E. D., Ebner-Priemer, U., Knopf, M., Reif, A., & Matura, S. (2021). Studying microtemporal, within-person processes of diet, physical activity, and related factors using the appetite-mobile-app: Feasibility, usability, and validation study. Journal of Medical Internet Research, 23(7), P1-P17. https://doi.org/10.2196/25850
Wang, Y., König, L. M., & Reiterer, H. (2021). A smartphone app to support sedentary behavior change by visualizing personal mobility patterns and action planning (SedVis): Development and pilot study. JMIR Formative Research, 5(1), Article e15369. https://doi.org/10.2196/15369
Clarke, N., Pechey, E., Kosīte, D., König, L. M., Mantzari, E., Blackwell, A. K. M., Marteau, T. M., & Hollands, G. J. (2020). Impact of health warning labels on selection and consumption of food and alcohol products: systematic review with meta-analysis. Health Psychology Review, 1-24. https://doi.org/10.1080/17437199.2020.1780147
Nigg, C. R., Fuchs, R., Gerber, M., Jekauc, D., Koch, T., Krell-Roesch, J., Lippke, S., Mnich, C., Novak, B., Ju, Q., Sattler, M. C., Schmidt, S. C. E., van Poppel, M., Reimers, A. K., Wagner, P., Woods, C., & Woll, A. (2020). Assessing physical activity through questionnaires – A consensus of best practices and future directions. Psychology of Sport and Exercise, 50, Article 101715. https://doi.org/10.1016/j.psychsport.2020.101715
Showing entries 41 - 48 out of 61