Publications
(Kopie 1)
Showing entries 73 - 74 out of 74
König, L. M., Giese, H., Schupp, H. T., & Renner, B. (2016). The environment makes a difference: The impact of explicit and implicit attitudes as precursors in different food choice tasks. Frontiers in Psychology, 7(AUG), Article 01301. https://doi.org/10.3389/fpsyg.2016.01301
Giese, H., König, L. M., Tăut, D., Ollila, H., Băban, A., Absetz, P., Schupp, H., & Renner, B. (2015). Exploring the association between television advertising of healthy and unhealthy foods, self-control, and food intake in three European countries. Applied Psychology: Health and Well-Being, 7(1), 41-62. https://doi.org/10.1111/aphw.12036
Showing entries 73 - 74 out of 74